open
🕗 opening times
| Monday | - | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
| Sunday | - | |||||
52, Rue du Petit Champlain, G1K 4H4, Québec, Communauté-Urbaine-de-Québec, CA Kanada
contacts phone: +1 418-692-5325
website: www.lapinsaute.com
larger map & directionsLatitude: 46.8118209, Longitude: -71.2036224
Larissa B.
::Fantastic food all around! Great atmosphere and very friendly to children. The Pouding Choumeur is my new favorite dessert- anywhere!
Matt Goulet
::This lovely place is very much worth the wait. It's tiny inside, but cozy, and there is something very cool about eating French food in a small 400 year old building. We had the rabbit poutine (get it with the mustard sauce), the French onion soup, and a vegan (!!!) cassoulet with house-made vegan sausage. The food was very good, and our server was engaging, funny, and knowledgeable.
Amylie Le Goff Loyer
::The rabbit poutine is excellent and if you're looking for a large portion it's a great option. They have a nice choice of drinks and the place is lovely. There is usually a wait but it's worth it (it's a really small restaurant in a popular area).
Judy Kuhn
::I stopped around 1 pm on a weekday and found a small, cozy rustic setting with very good food. I had a mushroom stew with tofu, and it was wonderful, chock-full of wild mushrooms and intense mushroomy taste. It came with an attractive salad and was a perfect substantial lunch with a glass of good wine. Service was friendly and very helpful, with the waitress going out of her way to suggest good places for live music in QC.
Lyndsay Stuart
::Charming place. Top notch staff. Food was fantastic. Even the children had a great time, kids menu was well done both the food and the paper booklet which had colouring and games was better than average. Daughter loves rabbits and chose the restaurant, no we didn't tell her why it's decorated with rabbits. Loved that the menu had a local cider, spoiler: it was good. Tried the grilled cheese and loved it. DH tried the rabbit poutine and, no surprise, it was perfect. Staff all spoke beautiful French and English but be a champ & brush up on at least a bit of French to fully enjoy all this wonderful place has to offer.