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587, Bank Street, K1S 3T4, Ottawa, Ottawa Division, CA Canadá
contacts phone: +1 613-695-2488
website: www.haregcafeottawa.com
larger map & directionsLatitude: 45.40793, Longitude: -75.690981
021Belanger
::Amazing vegetarian selection. Cute restaurant. And really affordable. If you are a foodie you will love this place!
Hajura N
::The staff was very friendly, the place was clean and the atmosphere was authentic. The food was fresh, halal and very tasty. There are also lots of vegan options as well. The owner helped my son make his plate twice as he asked him everything that he wanted on it. He was very personal in how he dealt with us and chatted with the other restaurant patrons as he explained, during the coffee ceremony, about each step of the coffee making process. My group felt welcome and comfortable here and the prices were very reasonable. We all left feeling very satisfied. We will definitely be going back!
Kind Rain
::The food was delicious! I enjoyed everything I got. Wish I knew the names of these dishes because I’m very uncultured when it comes to Ethiopian cuisine lol. Knocked a star off for the awkward service and I think the injera went bad? It was beyond sour. It overpowered the dishes with this bad sour taste and we saw a bug crawling in there too... To be honest, it was a great introduction to Ethiopian cuisine, but I most likely won’t go back. Still worth giving 4 stars and I recommend it!
Chloe Stlouis
::Amazing experience! Owner was so kind and informative and thought us a lot about the culture and history of Ethiopia! Food was also delicious and tasty. He even made us traditional coffee for us! Amazing, would go again!
Richard Gordon
::Great Place, Great Price, Great Atmosphere I've tried most of the Ethiopian restaurants in the city but this was my first time for this one. I had the vegetarian buffet (17 items) for $10.99 which included injera bread. The food was excellent with vegetarian wot dishes, lentils, greens, cabbage, and other options all done up in the typical style of Ethiopian cuisine. I didn't find the food as spicy as other places, but equally enjoyable and flavorful. Of particular note, the cabbage dish and potato wot were excellent. This was the first time I also had the mashed pea wot which was very good. There are meat options on the menu as well but not on the buffet except for weekends the owner told me. I ordered a beef fried dumpling (Sambusa) to go which was excellent as well. The owner had decorated the restaurant in a tasteful manner for Valentine's Day. Everyone else in the place seemed to really enjoy their meal and repeat customers were there for takeout. As someone that cooks Ethiopian food at home and eats it whenever I get a chance while travelling, I would have to recommend this place.