Cluck N Cleaver in Calgary

Coronavirus disease (COVID-19) Situation

confirmed cases

4946090

deaths

59034

CanadaCluck N Cleaver

 

open

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Sunday-
1511, 14 Street Southwest, T3C 0Y1, Calgary, Division No. 6, CA Kanada
contacts phone: +1 403-266-2067
website: www.cluckncleaver.com
larger map & directions
Latitude: 51.0390833, Longitude: -114.0949692

comments 5

  • Herman Vogel

    Herman Vogel

    ::

    The rotisserie chicken is absolutely delicious, so juicy and flavourful. Fried chicken is the bomb as well, meat is not at all greasy and it's ridiculously moist. The gravy I wasn't to sure on, flavour is good.... Different but good, just the consistency that's a lil off, crazy how smooth it is. Loved all the sides I tried. Price on the mains is alright, but I think the sides are a lil pricey. Good eats though

  • Richard Pevach

    Richard Pevach

    ::

    The chicken was cooked well. I didn't much care for the spices, but that doesn't mean someone else won't love it. The coleslaw was like no other I've ever had. Didn't care much for that either. Gravy was okay. Their menu and ordering system is kinda messed up, overall if you like that taste, I'm sure you will enjoy it. The place was clean, staff was efficient, polite, they had great command of the English languge. They were pleasant and patient as we stumbled through figuring out the menu. They were right on the ball with getting the order to us.

  • en

    Evie Bakelaar

    ::

    AMAZING!! 10 out of 10. Food Perfect! Service Fabulous. Perfect for a company Lunch. We will Be ordering again from really soon.

  • en

    Adam Palmer

    ::

    Food is 5 stars, logistics are 1 (slow, disorganized, scrambling with order numbers even when seemingly not that busy). Order ahead or else prepare to wait sit-down restaurant times for take out. 2 overall, disappointed by the half hour wait for food every time.

  • Jalynn Anderson

    Jalynn Anderson

    ::

    The meal (chicken, buttermilk biscuits, gravy and coleslaw) was SCRUMPTIOUS! The sweet gal behind the counter in the back even asked what type of meat/pieces I preferred! It is a little pricey but it is top quality, tender meat and SO flavourful. The biscuits taste EXACTLY like homemade. To all the people who say it's too salty, give your head a careful shake, it's GOOD down home fried chicken with a lot of flavour and authenticity. I am very picky, but this this place is a good local, true to form business and worth the price!

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