Bella Vita Cucina in Sudbury

Coronavirus disease (COVID-19) Situation

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4946090

deaths

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CanadaBella Vita Cucina

 

open

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Sunday-
493, Kathleen Street, P3C 2M7, Sudbury, Greater Sudbury Division, CA Canadá
contacts phone: +1 705-670-8482
website: www.bellavitacucina.net
larger map & directions
Latitude: 46.500255, Longitude: -81.002307

comments 5

  • Dore Hunter

    Dore Hunter

    ::

    Amazing food. Love the calamari. Prices are reasonable

  • Bruce Birtwistle

    Bruce Birtwistle

    ::

    Exquisite Cuisine. ... Unfortunately a liitle noisy... 2 Loud bithdays going on at the same time.... Basically in order to talk at ones table you had to yell to be heard...

  • Pamela Auge

    Pamela Auge

    ::

    Was recommended by a friend, so we decided to try it out. Pretty fast service, and good portions. We were both full by the time we were done. Which is nice considering other "similar" places in Sudbury aren't like that. We both enjoyed our dinner, but can't give true opinion of the menu since we've only been here once. What we ordered our first visit, however, was fantastic. Gnocchi with prosciutto in a red wine rosé sauce for myself, and a sea food risotto for my hubby. I was actually quite surprised with how much seafood there was in his risotto. At least a dozen shells around the plate, and plenty of other stuff, shrimp, calamari etc, mixed throughout. One thing to note, a reservation does seem required. They were a little hesitant to seat us at 5:15pm because the table was reserved for 7pm, but the service was fast enough that we had plenty of time. :-)

  • Pamela Auge

    Pamela Auge

    ::

    Was recommended by a friend, so we decided to try it out. Pretty fast service, and good portions. We were both full by the time we were done. Which is nice considering other "similar" places in Sudbury aren't like that. We both enjoyed our dinner, but can't give true opinion of the menu since we've only been here once. What we ordered our first visit, however, was fantastic. Gnocchi with prosciutto in a red wine rosé sauce for myself, and a sea food risotto for my hubby. I was actually quite surprised with how much seafood there was in his risotto. At least a dozen shells around the plate, and plenty of other stuff, shrimp, calamari etc, mixed throughout. One thing to note, a reservation does seem required. They were a little hesitant to seat us at 5:15pm because the table was reserved for 7pm, but the service was fast enough that we had plenty of time. :-)

  • Donna Shen

    Donna Shen

    ::

    Excellent cuisine! Wine was great so my friends tell me. I'm the non-drinker. Great evening. Our waiter was wonderful and entertaining. Don't miss this Italian gem. There is a gluten free pasta option. I opted for the steak special and it was divine!

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